Charcuterie

1. Raw Ham 44 Items
2. Speck and smoked meat 24 Items
3. Lard 10 Items
4. Pancetta 24 Items
5. Top Loin 6 Items
6. Ham and roasted meat 42 Items
7. Mortadella 19 Items
8. Salami & sausages 52 Items
9. Hot & Spicy 16 Items
10. Dried Beef & Carpaccio 27 Items
11. Cooking specialities 16 Items
12. Foie Gras & confit 2 Items
13. Zampone & Cotechino 5 Items
14. Fresh meat 5 Items

1. Beef 43 Items
2. Game 9 Items
3. Goat 0 Items
4. Horse 2 Items
5. Pork 218 Items
6. Poultry 18 Items
7. Sheep 0 Items

1. Italy 272 Items
2. Spain 10 Items

1. Abruzzo 4 Items
2. Aosta Valley 4 Items
3. Apulia 6 Items
4. Basilicata 2 Items
5. Calabria 6 Items
6. Emilia Romagna 46 Items
7. Friuli Venezia Giulia 33 Items
8. Lazio 2 Items
9. Lombardy 24 Items
10. Marche 1 Items
11. Piedmont 13 Items
12. Sicily 5 Items
13. Trentino Alto Adige 40 Items
14. Tuscany 33 Items
15. Umbria 3 Items
16. Veneto 46 Items

1. Bio 2 Items

1. Preservative Free 59 Items

1. No Additives 48 Items

1. Slow Food Presidium 12 Items