Charcuterie

1. Raw Ham 42 Items
2. Speck and smoked meat 27 Items
3. Lard 10 Items
4. Pancetta 18 Items
5. Top Loin 6 Items
6. Ham and roasted meat 30 Items
7. Mortadella 15 Items
8. Salami & sausages 52 Items
9. Hot & Spicy 14 Items
10. Dried Beef & Carpaccio 22 Items
11. Cooking specialities 10 Items
12. Foie Gras & confit 2 Items
13. Zampone & Cotechino 3 Items

1. Beef 32 Items
2. Game 10 Items
3. Goat 1 Items
4. Horse 2 Items
5. Pork 192 Items
6. Poultry 14 Items
7. Sheep 2 Items

1. Italy 228 Items
2. Spain 11 Items

1. Abruzzo 2 Items
2. Aosta Valley 4 Items
3. Apulia 6 Items
4. Basilicata 2 Items
5. Calabria 7 Items
6. Emilia Romagna 37 Items
7. Friuli Venezia Giulia 32 Items
8. Lazio 1 Items
9. Lombardy 20 Items
10. Marche 1 Items
11. Piedmont 9 Items
12. Sicily 5 Items
13. Trentino Alto Adige 35 Items
14. Tuscany 31 Items
15. Umbria 4 Items
16. Veneto 29 Items

1. Bio 5 Items

1. Preservative Free 47 Items

1. No Additives 38 Items

1. Slow Food Presidium 12 Items