Charcuterie

1. Raw Ham 44 Items
2. Speck and smoked meat 23 Items
3. Lard 10 Items
4. Pancetta 21 Items
5. Top Loin 6 Items
6. Ham and roasted meat 36 Items
7. Mortadella 18 Items
8. Salami & sausages 47 Items
9. Hot & Spicy 13 Items
10. Dried Beef & Carpaccio 21 Items
11. Cooking specialities 10 Items
12. Foie Gras & confit 2 Items
13. Zampone & Cotechino 3 Items
14. Fresh meat 5 Items

1. Beef 36 Items
2. Game 8 Items
3. Goat 0 Items
4. Horse 2 Items
5. Pork 200 Items
6. Poultry 13 Items
7. Sheep 1 Items

1. Italy 236 Items
2. Spain 12 Items

1. Abruzzo 2 Items
2. Aosta Valley 4 Items
3. Apulia 6 Items
4. Basilicata 2 Items
5. Calabria 6 Items
6. Emilia Romagna 45 Items
7. Friuli Venezia Giulia 29 Items
8. Lazio 1 Items
9. Lombardy 20 Items
10. Marche 1 Items
11. Piedmont 11 Items
12. Sicily 5 Items
13. Trentino Alto Adige 36 Items
14. Tuscany 25 Items
15. Umbria 3 Items
16. Veneto 36 Items

1. Bio 2 Items

1. Preservative Free 46 Items

1. No Additives 35 Items

1. Slow Food Presidium 10 Items