Charcuterie

1. Raw Ham 41 Items
2. Speck and smoked meat 27 Items
3. Lard 10 Items
4. Pancetta 16 Items
5. Top Loin 6 Items
6. Ham and roasted meat 28 Items
7. Mortadella 13 Items
8. Salami & sausages 48 Items
9. Hot & Spicy 13 Items
10. Dried Beef & Carpaccio 21 Items
11. Cooking specialities 10 Items
12. Foie Gras & confit 2 Items
13. Zampone & Cotechino 3 Items

1. Beef 31 Items
2. Game 10 Items
3. Goat 1 Items
4. Horse 2 Items
5. Pork 180 Items
6. Poultry 14 Items
7. Sheep 2 Items

1. Italy 215 Items
2. Spain 11 Items

1. Abruzzo 2 Items
2. Aosta Valley 4 Items
3. Apulia 6 Items
4. Basilicata 2 Items
5. Calabria 6 Items
6. Emilia Romagna 37 Items
7. Friuli Venezia Giulia 32 Items
8. Lazio 1 Items
9. Lombardy 13 Items
10. Marche 1 Items
11. Piedmont 8 Items
12. Sicily 5 Items
13. Trentino Alto Adige 30 Items
14. Tuscany 27 Items
15. Umbria 4 Items
16. Veneto 30 Items

1. Bio 5 Items

1. Preservative Free 43 Items

1. No Additives 35 Items

1. Slow Food Presidium 12 Items