Charcuterie

1. Raw Ham 43 Items
2. Speck and smoked meat 27 Items
3. Lard 10 Items
4. Pancetta 18 Items
5. Top Loin 6 Items
6. Ham and roasted meat 32 Items
7. Mortadella 18 Items
8. Salami & sausages 54 Items
9. Hot & Spicy 15 Items
10. Dried Beef & Carpaccio 24 Items
11. Cooking specialities 10 Items
12. Foie Gras & confit 2 Items
13. Zampone & Cotechino 3 Items

1. Beef 34 Items
2. Game 10 Items
3. Goat 1 Items
4. Horse 2 Items
5. Pork 200 Items
6. Poultry 14 Items
7. Sheep 2 Items

1. Italy 238 Items
2. Spain 11 Items

1. Abruzzo 2 Items
2. Aosta Valley 4 Items
3. Apulia 6 Items
4. Basilicata 2 Items
5. Calabria 7 Items
6. Emilia Romagna 39 Items
7. Friuli Venezia Giulia 32 Items
8. Lazio 1 Items
9. Lombardy 25 Items
10. Marche 1 Items
11. Piedmont 12 Items
12. Sicily 5 Items
13. Trentino Alto Adige 35 Items
14. Tuscany 31 Items
15. Umbria 4 Items
16. Veneto 29 Items

1. Bio 5 Items

1. Preservative Free 48 Items

1. No Additives 38 Items

1. Slow Food Presidium 13 Items