Valsana Srl

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10 Malghe Fresco

The "10 Malghe Alpeggio 2026" cheese is finally available!

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A Bologna-based company that produces traditional fresh pasta using top-quality ingredients and traditional recipes, with no added preservatives

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We support Slow Food Presidia

We started including some Slow Food Presidia in our assortment in 2005; today we are officially "supporters" of the project

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Valsana has been researching, selecting and distributing, for almost forty years, cheeses, cured meats and other italian gastronomic specialities

A Trip to Ragusano DOP

News and Events

A 36-hour whirlwind visit to observe the production of Ragusano DOP cheese and, above all, to meet our new supplier, Rosario Tumino, owner of the farm bearing his name

31.08.2026
Baked Dolcevia

News and Events

A new company from the Veneto region has been added to our selection in response to a clear market need: a range of baked goods that can be stored at room temperature

26.08.2026
Kazzen Gold of Pantelleria

News and Events

The caper we've been waiting for! We're launching a new partnership with a producer of Pantelleria IGP capers... and much more

06.05.2026
Korban Yoghurt!

News and Events

Short production chain, artisanal skills and a respect for tradition: these are just theee of the key features of Korban, a new yoghurt and kefir producer

06.05.2026
Latteria di Livinallongo

News and Events

We are expanding our range of mountain cheeses with a new producer: the latteria Livinallongo and its gems from the Belluno province

06.05.2026

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© VALSANA S.R.L. - All rights reserved - Tel. (+39) 0438 1883 125 - Fax (+39) 0438 64976 - email: valsana@valsana.it - Via degli Olmi 16 - 31010 Godega di Sant'Urbano (TV) - P.IVA 01949710261 - C.F. 00548700244 - Reg. Imprese Treviso N. 00548700244 - Cap.Soc. € 120.000 i.v.