Vegetable

View as Grid List
Page
per page
  1. Lenticchie IGP di Castelluccio di Norcia
    Castelluccio Lentils PGI
    Castelluccio Lentils PGI grown on Norcia plateau
  2. Cece Bio
    Cece Bio
    Chickpeas grown organically by the BioAlberti company
  3. Cece Decorticato Bio
    Cece Decorticato Bio
    Chickpeas grown organically by the BioAlberti company
  4. Cece Nero Bio
    Cece nero Bio
    Black chickpeas grown organically by the BioAlberti company
  5. Ceci biologici al naturale
    Ceci lessati
    Boiled chickpeas, ready to use
  6. Fagioli Zolfini al naturale
    Fagioli Zolfini al naturale
    Boiled Zolfini beans, excellent for salads or smoothies for creams
  7. Fagiolo Borlotto Bio
    Fagiolo Borlotto Bio
    Borlotti beans grown organically by the BioAlberti company
  8. Fagiolo Cannellino Bio
    Fagiolo Cannellino Bio
    Cannellini beans grown organically by the BioAlberti company
  9. Fagiolo nero Bio
    Fagiolo nero Bio
    Black beans harvested organically
  10. Fave decorticate bio
    Fave decorticate Bio
    Beans grown organically by the BioAlberti company
  11. Lenticchie IGP di Castelluccio di Norcia
    Lentil IGP from Castelluccio di Norcia
    The most famous italian lentils, delicate in taste and easy to cook
  12. Lenticchie dell'Umbria
    Lentils from Umbria
    Lentils from Umbria, with a delicate taste
© VALSANA S.R.L. - All rights reserved - Tel. (+39) 0438 1883 125 - Fax (+39) 0438 64976 - email: valsana@valsana.it - Via degli Olmi 16 - 31010 Godega di Sant'Urbano (TV) - P.IVA 01949710261 - C.F. 00548700244 - Reg. Imprese Treviso N. 00548700244 - Cap.Soc. € 120.000 i.v.