The product

Speck Bernardi a metà

An artisan speck produced with passion by Karl Bernardi
Country of origin:
Italy - Trentino Alto Adige
2,5 kg approx
Minimum order:
1 piece
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Description One of the best speck of South Tyrol, produced with fresh pork meat with controlled ph
Appearance When cut, the slice has a beautiful rosé color, with the right proportion of fat; The shape is now more square, without pressing, than the traditional shield shape that had a time
Taste Balanced, not too sapid, smoky and spiced
Curiosity Cold smoked, burning fir, walnut and birch sawdust; Karl has developed a new processing technique that allows to get speck from the most regular shape to optimize yield and minimize waste
Our selection The Speck of Karl Bernardi is an authentic product, the result of a long tradition that combines the experience of a craftsman with a unique climate, val Pusteria
Suggestions Great cut to cubes on a wooden cutting board, accompanied by wine or beer, according to South Tyrol tradition
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Weight 2,5 kg approx
Packaging Vacuum packed
The producer

Karl Bernardi - Brunico (BZ) - Alto Adige

Why we chose them
Everything started when Karl Oberhofer founded his butchery in the Spitalgasse, in Brunico. For the company's motto just one word was chosen: quality. Today, quality still remains the pillar of the company. Towards the end of the Second World War, the nephew of Karl Obenhofer, Paul Bernardi, took over the reins of the company. He then bought the old house Hochgruber, in the center of Brunico, where since 1962 the retail store is located. But it is with Karl Bernardi, the son of Paul, and his passion for the typical South Tyrolean products that the company became as it is today. We have been working with Karl for over twenty years, and we would like to say that some of its products, such as speck are among the best in South Tyrol. The mix of fresh herbs, salt and spices used to season the hams it's a recipe handed down from one generation to another and jealously safeguarded. The combination of traditional craftmanship, innovative techniques, attention during the selection of row materials and the unique climate of the Pusteria, really makes those products unique.
From the same producer
© VALSANA S.R.L. - All rights reserved - Tel. (+39) 0438 1883 125 - Fax (+39) 0438 64976 - email: - Via degli Olmi 16 - 31010 Godega di Sant'Urbano (TV) - P.IVA 01949710261 - C.F. 00548700244 - Reg. Imprese Treviso N. 00548700244 - Cap.Soc. € 120.000 i.v.