Cheese

(23)
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Typology
  • Typology
  • Alphabetical order
  1. Burrata Artigiana
    Burrata Artigiana
    Burrata packaged in 125 g cup
  2. Gran Pecorino Pugliese
    Granpecorino Pugliese
    Pecorino produced with only Apulian sheep's milk and aged in caves
  3. Capra di Puglia
    Capra di Puglia
    Soft goat cheese, aged 40 days, with a thin bloomy rind, from Apulia
  4. Capra di Puglia
    Capra di Puglia
    Soft goat cheese, aged 20 days, with a thin bloomy rind, from Apulia
  5. Formaggio Nonno Gino
    Formaggio Nonno Gino
    Small goat cheese from Apulia, aged 30 days
  6. Burrata di Andria
    Burrata
    Fresh pasta filata cheese of 500 g filled with strips of mozzarella an...
  7. Burrata di Andria
    Burrata
    Fresh pasta filata cheese of 250 g filled with strips of mozzarella an...
  8. Burrata 125 g x 8 ciuffo
    Burrata Artigiana
    Burrata in tray of 8 pieces of 125 g each with knot
  9. product 24848
    Burrata Artigiana 50 g
    50 gram burrata by Caseificio Artigiana
  10. Burrata 300 g ciuffo
    Burrata Artigiana with knot
    Burrata packaged in a 300g bag, made from Murgia's milk
  11. Burrata di Andria con tartufo
    Burrata di Andria con tartufo
    The classic burrata enriched with black truffle
  12. Burrata di Andria in bicchiere
    Burrata di Andria IGP
    Burrata IGP in a 250 g format produced in Andria
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