Cheese

1. Other sauces 4 Items

1. Asiago & friends 2 Items
2. Montasio style 5 Items
3. Goat cheeses 10 Items
4. Historical cheeses 10 Items
5. Taleggio & washed rind 14 Items
6. Toma & Casera 4 Items
7. Refined & spiced 3 Items
8. Gorgonzola & blue cheeses 14 Items
9. Grana style 5 Items
10. Caciotta style 15 Items
11. Butter 1 Items
12. Milk & Cream 2 Items
13. Yogurt & Dessert 11 Items
14. Cooking specialties 14 Items

1. Cow's milk 74 Items
2. Goat's milk 22 Items

1. Italy 110 Items

1. Abruzzo 1 Items
2. Aosta Valley 8 Items
3. Apulia 22 Items
4. Basilicata 1 Items
5. Calabria 3 Items
6. Campania 12 Items
7. Emilia Romagna 32 Items
8. Friuli Venezia Giulia 10 Items
9. Lazio 6 Items
10. Lombardy 70 Items
11. Molise 9 Items
12. Piedmont 53 Items
13. Sardinia 14 Items
14. Sicily 14 Items
15. Trentino Alto Adige 40 Items
16. Tuscany 27 Items
17. Veneto 110 Items

1. Raw milk 45 Items

1. Alpage 10 Items

1. Slow Food Presidium 12 Items