The product

Crucolo Saporito Cheese

Simular to a pressed Asiago, aged in the cellar of the Rifugio Crucolo
Sku:
30880
Country of origin:
Italy, Trentino Alto Adige
Type of Milk:
Cow's milk
Weight:
13 kg
Minimum order:
1/4
Product sheet in PDF Share via mail
Description
Cow's milk
Appearance
The rind is soft, the color of the rind is yellow. The paste is soft and elastic while its color is straw
Taste
The taste is dolce, long and buttery while the aftertaste is long, piccante and with hints of bitterness
Maturing
At least 60 days
Ingredients
MILK, lactic ferments, salt, rennet. Origin of milk: Italy.
Allergens in ingredients
Milk and products thereof
May contain traces of:
Eggs
Weight
13 kg
Packaging
Whole wheel unpacked, quarters in thermoshrinking film
Storage Conditions (unpacked products)
Keep refrigerated between +2°and + 6° C
Storage Conditions (packaged products)
Keep refrigerated below +4°C
Instructions for use
Please remove crust before consumption. Sell fractionated.
Country of origin of the primary ingredient
Italy
Nutrition Declaration
Energy: 1506 kJ / 363 kcal
Fat: 30 g
of which saturates: 20 g
Carbohydrate: 0,9 g
of which sugars: 0 g
Protein: 22,4 g
Salt: 1,9 g
Typical value per 100 g