Cheese

1. Asiago & friends 15 Items
2. Montasio style 20 Items
3. Pecorino & canestrato 1 Items
4. Goat cheeses 43 Items
5. Historical cheeses 34 Items
6. Taleggio & washed rind 24 Items
7. Toma & Casera 12 Items
8. Refined & spiced 33 Items
9. Gorgonzola & blue cheeses 40 Items
10. Grana style 35 Items
11. Caciotta style 28 Items
12. Soft & creamy cheeses 35 Items
13. Provolone 10 Items
14. Mozzarella & co 49 Items
15. Ricotta 13 Items
16. Milk & Cream 1 Items
17. Cooking specialties 22 Items

1. Buffalo's milk 32 Items
2. Cow's milk 323 Items
3. Goat's milk 69 Items
4. Sheep's milk 68 Items

1. France 24 Items
2. Greece 6 Items
3. Holland 4 Items
4. Italy 362 Items
5. Spain 4 Items
6. Swiss 6 Items

1. Aosta Valley 8 Items
2. Apulia 22 Items
3. Basilicata 1 Items
4. Campania 10 Items
5. Emilia Romagna 26 Items
6. Friuli Venezia Giulia 8 Items
7. Lazio 6 Items
8. Lombardy 50 Items
9. Molise 9 Items
10. Piedmont 47 Items
11. Sardinia 1 Items
12. Sicily 3 Items
13. Trentino Alto Adige 38 Items
14. Tuscany 7 Items
15. Veneto 107 Items

1. Raw milk 163 Items

1. Alpage 23 Items

1. Bio 6 Items

1. Slow Food Presidium 18 Items