Cheese

(70)
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Typology
  • Typology
  • Alphabetical order
  1. Storico Ribelle Estate 2021
    Storico Ribelle Estate 2021
    Great cheese produced directly in the pastures; Slow Food Presidium
  2. Storico Ribelle Estate 2022
    Storico Ribelle Estate 2022
    Great cheese produced directly in the pastures; Slow Food Presidium
  3. Storico Ribelle Estate 2020
    Storico Ribelle Estate 2023
    Great cheese produced directly in the pastures; Slow Food Presidium
  4. Storico Ribelle Presidio Slow Food Estate 2015
    Storico Ribelle Slow Food Presidium Alpage 2015
    A great Slow Food Presidium, produced still today in the Calècc
  5. Storico Ribelle Estate 2017
    Storico Ribelle Summer 2017
    A great cheese produced in alpage in a traditional way
  6. Quader de Cavra
    Quader de Cavra
    Washed rind cheese produced with goat's milk from Valsassina
  7. Quartirolo Lombardo Stagionato DOP
    Quartirolo Lombardo Stagionato DOP
    DOP cheese from Lombardy made with cow's milk and aged for about 40 days
  8. product 31093
    Stracchino All'antica delle Valli Orobiche
    Lombard Slow Food Presidium produced with raw milk and aged in the cellar
  9. Taleggio DOP
    Taleggio DOP
    DOP cheese with soft paste and washed rind
  10. Taleggio DOP La Baita Tradizionale
    Taleggio DOP La Baita Tradizionale
    Traditional Taleggio with washed rind and soft texture
  11. product 21254
    Taleggio DOP Latte Crudo 'Premium'
    Great Lombard DOP with washed rind produced with local raw milk
  12. Taleggio DOP Piacere Naturale
    Taleggio DOP Piacere Naturale
    A Taleggio that recalls the traditional one
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