The product

Salmone Scozzese Intero in Case

Salted and cold smoked superior qualiy Scottish salmon
Country of origin:
Italy - Friuli Venezia Giulia
800 g approx
Minimum order:
1 piece
More Information
Description Salmon from a small firm in the north of Scotland where the salmons are reared in cold water with low density of fishes and feeded with a controlled diet
Appearance The meats are orange-red in colour, compact, firm and particularly lean
Taste Sweet, with delicate smoked notes
Our selection Packed in an elegant black-and-gold box: a refined gift
More Information
FAO Area //
Weight 800 g approx
Packaging Vacuum packed
The producer

Friultrota - San Daniele del Friuli (UD) - Friuli Venezia Giulia

Why we chose them
Friultrota was founded in 1970, in San Daniele del Friuli (UD), by the will of Giuseppe Pighin, a fishing lover since ever. The company, born as a small fish farm, has grown up through the years, with the help of Mauro Pighin, Giuseppe's son. Their primary goal was to produce a high-quality trout. For this reason, they preserved the original environmental conditions: lots of running water, very low population density, natural growth times and non-forced integrated feed. Today, Friultrota offers many more specialities, made with the same passion. Ready and easy to use, the products are characterized by authenticity and goodness that make them light and delicious
© VALSANA S.R.L. - All rights reserved - Tel. (+39) 0438 1883 125 - Fax (+39) 0438 64976 - email: - Via degli Olmi 16 - 31010 Godega di Sant'Urbano (TV) - P.IVA 01949710261 - C.F. 00548700244 - Reg. Imprese Treviso N. 00548700244 - Cap.Soc. € 120.000 i.v.