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Dressing

(12)
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Typology ▾
  • Typology
  • Alphabetical order
  1. Diamante Nero
    Diamante Nero
    Cyprus black salt flavored with truffle
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  2. Polvere al Tartufo
    Polvere al Tartufo
    A blend of powders including salt, potato flakes, champignon mushrooms...
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  3. Sale al Tartufo
    Sale al Tartufo
    Sea salt enriched with summer truffle
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  4. Fiore di Trapani
    Trapani Fleur de Sel
    Fleur de sel harvested in Sicily
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  5. product 93867
    Ragù d'oca
    Classic Ragù obtained from free-range geese
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  6. Ragu d'Oca
    Ragu d'Oca
    Ready to use ragù produced with goose meat by Jolanda de Colò
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  7. Ragu d'Anatra
    Ragu di Anatra
    A finest quality duck ragù sauce, genuine in taste
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  8. Ragù di capriolo
    Ragù di capriolo
    Handmade ragu produced by Alessio Brusadin with roe deer meat
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  9. Ragù di cervo
    Ragù di Cervo
    Handmade ragu produced by Alessio Brusadin with venison meat
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  10. Ragù di cinghiale
    Ragù di Cinghiale
    Handmade ragu produced by Alessio Brusadin with wild boar meat
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  11. Ragu di Lepre
    Ragu di Lepre - Hare Ragout
    Gourmet ragù, made from hare meat, lemon juice and red wine
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  12. Ragù di manzo
    Ragù di Manzo
    Handmade ragu produced by Alessio Brusadin with Grigio Alpina beef
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