Cheese

1. Asiago & friends 14 Items
2. Montasio style 21 Items
3. Pecorino & canestrato 1 Items
4. Historical cheeses 31 Items
5. Taleggio & washed rind 22 Items
6. Toma & Casera 13 Items
7. Refined & spiced 27 Items
8. Gorgonzola & blue cheeses 37 Items
9. Grana style 34 Items
10. Caciotta style 27 Items
11. Soft & creamy cheeses 30 Items
12. Provolone 9 Items
13. Mozzarella & co 28 Items
14. Ricotta 9 Items
15. Milk & Cream 1 Items
16. Cooking specialties 20 Items

1. Buffalo's milk 31 Items
2. Cow's milk 320 Items
3. Goat's milk 69 Items
4. Sheep's milk 69 Items

1. France 22 Items
2. Holland 3 Items
3. Italy 283 Items
4. Spain 4 Items
5. Swiss 6 Items

1. Aosta Valley 7 Items
2. Apulia 16 Items
3. Basilicata 1 Items
4. Campania 5 Items
5. Emilia Romagna 26 Items
6. Friuli Venezia Giulia 8 Items
7. Lazio 2 Items
8. Lombardy 40 Items
9. Molise 9 Items
10. Piedmont 43 Items
11. Sicily 3 Items
12. Trentino Alto Adige 35 Items
13. Veneto 72 Items

1. Raw milk 128 Items

1. Alpage 24 Items

1. Bio 1 Items

1. Slow Food Presidium 16 Items