The product
Filetti di alici in olio di semi di girasole
Anchovies caught in the Mediterranean, perfect for cooking
Code:
95952
Country of origin: **
Italy - Tuscany
Weight:
Net weight di 720 g (Drained weight 396 g)
Minimum order:
1 piece
| Description | Anchovies caught in the Mediterranean Sea and processed fresh in Sicily, matured to perfection, desalted and filleted by hand, preserved in sunflower oil |
|---|---|
| Appearance | Medium-sized, well cleaned fillets with dark red flesh |
| Taste | Fleshy, intense and savoury fillets, with notes of almond and slight iron undertones; no bitter notes are perceptible |
| Curiosity | Sangiolaro anchovies are filleted strictly by hand and left to mature in salt for at least a year. Anchovies are rich in high-quality proteins, minerals and vitamins |
| Our selection | Ghezzi Alimentari is a historic Tuscan company founded in 1945 specialising in canned fish products. It has several selected product brands, such as Acantilado (which uses high-quality Iberian raw materials) and Sangiolaro (which offers excellent Italian canned fish products). The supply chain is carefully controlled, with Ghezzi relying exclusively on trusted partners, and includes a wide range of formats |
| Suggestions | Perfect for cooking: from Piedmontese bagna cauda to pizza or focaccia with burrata cheese, cherry tomatoes and Taggiasche olives. Also excellent in simpler dishes such as spaghetti with butter, anchovies, lemon and breadcrumbs |
| Ingredients | ANCHOVIES (Engraulis encrasicolus), sunflower seed oil, salt |
|---|---|
| Allergens in ingredients | Fish and products thereof |
| Weight | Net weight di 720 g (Drained weight 396 g) |
| Packaging | Packaged in glass jar |
| Storage Conditions (packaged products) | Store at a temperature of <15 °C, away from light and heat |
| Instructions for use | Once opened keep in the fridge covered with oil and consume within 45 days |
| Country of origin of the primary ingredient | EU and non - EU |
| Nutrition Declaration | Energy: 730 kJ / 174 kcal Fat: 7,5 g of which saturates: 1,3 g Carbohydrate: 0 g of which sugars: 0 g Protein: 26,7 g Salt: 15 g Typical value per 100 g |
The producer
Ghezzi Alimentari - Vinci (FI) - Tuscany
Why we chose them
Ghezzi Alimentari is a historic Tuscan fish preserves company founded in 1945. It is a family story that began with a small grocery shop opened by
Dante Ghezzi in the early 20th century, but which in the 1940s began to specialise in preserves thanks to the brothers Garibaldo and Licurgo, the
second generation of the family. Today, Ghezzi sees the third and fourth generations united at the helm of the company, which now focuses on the
processing of salt cod and stockfish, and the distribution of canned and semi-canned fish products. Ghezzi Alimentari offers a wide range of high-
quality products and has a solid network of partners that it has built up over the years both in Italy and abroad. This trust throughout the supply chain
allows Ghezzi to source the best fish and offer excellent products, working almost as a single entity. The company has several brands, including the
Acantilado line, which features high-quality Iberian raw materials, and Sangiolaro, which offers 100% Italian-made canned fish products.
See also:
You might also be interested to the following products
-
Filetti di acciughe all'olio d'olivaAnchovies caught in the Mediterranean and processed fresh; in olive oil -
-
Acciughe salate alla vera carneAnchovies caught in the Mediterranean, processed fresh and preserved i... -
Filetti di acciughe all'olio extra vergine di oliva biologicoAnchovy fillets caught in the Mediterranean Sea in organic evo oil