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The product
Filetti di alici in olio di semi di girasole
Anchovies caught in the Mediterranean, perfect for cooking
Code:
95952
Country of origin: **
Italy - Tuscany
Weight:
Net weight di 720 g (Drained weight 396 g)
Minimum order:
1 piece
Description | Anchovies caught in the Mediterranean and processed fresh in Sicily, preserved in sunflower oil |
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Appearance | Medium-sized, well cleaned fillets with dark red flesh |
Taste | Intense and savoury on the palate, with hints of almonds and slight iron carryover; bitter notes are absent |
Curiosity | Sangiolaro anchovies are desalted and filleted rigorously by hand |
Our selection | Ghezzi Alimentari is a historic Tuscan company founded in 1945 that specialises in fish preserves and has a number of select product brands such as Acantilado (which includes high quality Iberian raw material) and Sangiolaro (which gathers Italian fish preserves of excellence) |
Suggestions | Perfect for elaboration in the kitchen: to prepare the traditional Piedmontese bagna cauda or to enrich a focaccia with burrata and cherry tomatoes |
Ingredients | ANCHOVIES (Engraulis encrasicolus), sunflower seed oil, salt |
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Allergens in ingredients | Fish and products thereof |
Weight | Net weight di 720 g (Drained weight 396 g) |
Packaging | Packaged in glass jar |
Storage Conditions (packaged products) | Store in a cool and dry place |
Instructions for use | Once opened keep in the fridge covered with oil and consume within 45 days |
Country of origin of the primary ingredient | EU and non - EU |
Nutrition Declaration | Energy: 730 kJ / 174 kcal Fat: 7,5 g of which saturates: 1,3 g Carbohydrate: 0 g of which sugars: 0 g Protein: 26,7 g Salt: 15 g Typical value per 100 g |
The producer
Ghezzi Alimentari - Vinci (FI) - Tuscany

Why we chose them
A historic Tuscan company founded in 1945 specialised in fish preserves. It all started with the commitment of Dante Ghezzi who decided to open a
grocery shop in the early 1900s, and it was then in the 1940s that the family dedication focused on fish preserves. Today, the company is in its third
generation, joined by the fourth.
Ghezzi Alimentari has a wide range of products with a high quality assortment. The company has several brands, including: Acantilado, which
encompasses high quality Iberian raw material, and Sangiolaro, which instead gathers Italian fish preserves of excellence.