Cheese

(14)
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Typology
  • Typology
  • Alphabetical order
  1. Blu di Capra Capriziola
    Blu di Capra - Capriziola Carozzi
    A soft herbal cheese produced with goat's milk
  2. product 21252
    Cremino erborinato al tartufo
    Creamy blue cheese enriched with black summer truffle
  3. Cremino erborinato al tartufo
    Cremino Erborinato al Tartufo
    Creamy blue cheese enriched with black summer truffle
  4. Gorgonzola & Mascarpone
    Gorgonzola & Mascarpone
    Creamy cheese obtained from the combination of mascarpone and gorgonzola
  5. Gorgonzola DOP 'Panna Verde'
    Gorgonzola DOP 'Panna Verde'
    Sweet Gorgonzola produced by the Croce dairy in the province of Lodi
  6. Gorgonzola DOP Dolce Carozzi
    Gorgonzola DOP dolce - by Carozzi
    Herbal DOP raw cheese produced with full cream pasteurized milk
  7. Gorgonzola DOP Dolce fetta
    Gorgonzola DOP Dolce fetta
    Convenient slice of the most famous italian blue cheese
  8. Gorgonzola Piccante DOP Carozzi
    Gorgonzola DOP piccante - by Carozzi
    A raw herbal cheese, produced with pasteurized full cream milk
  9. Gorgonzola Piccante DOP Carozzi
    Gorgonzola DOP piccante - by Carozzi
    A raw herbal cheese, produced with pasteurized full cream milk
  10. Gorgonzola Dop Tosi 1/8 Termosaldato
    Gorgonzola DOP Tosi termosaldato
    DOP cheese gorgonzola produced in a traditional way
  11. Ol Sciur
    Ol Sciur
    A very particular goat's blue cheese, covered with red fruits
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