Cheese

(72)
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Typology
  • Typology
  • Alphabetical order
  1. product 30552
    Latteria Pieve Mezzano
    Sweet-tasting pressed cow's milk cheese
  2. Formaggio Moesin
    Moesin - Soft cheese
    Soft cheese produced in the hills of Cansiglio
  3. Piave DOP Mezzano
    Piave DOP Mezzano
    Whole cow's milk cheese and cooked paste
  4. Piave Vecchio Oro del Tempo
    Piave DOP Vecchio Selezione Oro
    Whole cow's milk cheese, aged more than 12 months
  5. product 30380
    Stelvio DOP
    Trentino cheese with a washed rind
  6. product 30381
    Watles
    Young washed rind Caciottona, produced in Alto Adige
  7. Brie de Meaux AOC Donge
    Brie de Meaux AOC Donge
    Considered as the best Brie de Meaux, produced by Fromagerie Dongé
  8. product 20945
    Camembert di Bufala Carozzi
    Small buffalo cheese with bloomy rind
  9. Camembert Fermier Cru Bio
    Camembert Fermier Cru
    A raw milk Camembert fermier, produced in an artisanal way
  10. Casatella Tomasoni
    Casatella
    A very fresh and milky cheese, with a soft creamy paste
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