Cheese

1. Asiago & friends 16 Items
2. Montasio style 19 Items
3. Pecorino & canestrato 1 Items
4. Historical cheeses 20 Items
5. Taleggio & washed rind 20 Items
6. Toma & Casera 13 Items
7. Refined & spiced 29 Items
8. Gorgonzola & blue cheeses 37 Items
9. Grana style 33 Items
10. Caciotta style 27 Items
11. Soft & creamy cheeses 23 Items
12. Provolone 8 Items
13. Mozzarella & co 29 Items
14. Ricotta 8 Items
15. Cooking specialties 18 Items

1. Buffalo's milk 32 Items
2. Cow's milk 291 Items
3. Goat's milk 59 Items
4. Sheep's milk 61 Items

1. Cyprus 2 Items
2. France 20 Items
3. Holland 3 Items
4. Italy 288 Items
5. Spain 4 Items
6. Swiss 11 Items

1. Aosta Valley 8 Items
2. Apulia 17 Items
3. Basilicata 1 Items
4. Campania 5 Items
5. Emilia Romagna 26 Items
6. Friuli Venezia Giulia 8 Items
7. Lazio 2 Items
8. Lombardy 40 Items
9. Molise 9 Items
10. Piedmont 41 Items
11. Sicily 3 Items
12. Trentino Alto Adige 34 Items
13. Veneto 80 Items

1. Raw milk 107 Items

1. Alpage 20 Items

1. Bio 1 Items

1. Slow Food Presidium 17 Items