Cheese

(6)
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Typology
  • Typology
  • Alphabetical order
  1. New
    product 30382
    Burgusio Premium
    A mountain cheese with a melting paste, featuring notes of cooked butter
  2. Fontal di Cavalese
    Fontal di Cavalese
    Cheese produced with pasteurized milk collected in the province of Trento
  3. Almkase Sextner formaggio 'Malga'
    Formaggio 'Malga' Almkase Sextner
    Cheese produced with whole milk in Alta Pusteria area
  4. Formaggio Stanga Sesto
    Formaggio Nostrano Latteria Stanga Sesto
    Typical Sesto cheese with typical elongated shape
  5. Formaggio di Malga Campoluzzo Superiore
    Malga Campoluzzo - Sapori di Malga
    Alpage cheese produced with raw milk
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