Cheese

(3)
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Typology
  • Typology
  • Alphabetical order
  1. Dobbiaco Originale in Stanga
    Dobbiaco Originale in Stanga
    Mild cow's milk cheese, perfect on the grill
  2. Dobbiaco alle erbe
    Formaggio alle Erbe "Latte Fieno STG"
    Herb-flavored South Tyrolean cheese, excellent for grilling
  3. Ortus - Latte fieno
    Ortus "Latte Fieno STG"
    Soft cheese perfect for melting and produced with milk from cows fed w...
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