Cheese

(5)
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Typology
  • Typology
  • Alphabetical order
  1. product 31380
    Formaggio Laurin
    Mountain cheese with a washed rind and aged for at least 60 days
  2. Formaggio Primiero Fresco
    Primiero Fresco Cheese
    Washed rind cheese from Trentino, produced with raw milk
  3. Puzzone di Moena DOP
    Puzzone di Moena DOP
    Intense DOP raw milk cheese with washed rind
  4. Puzzone di Moena DOP - Spretz Tzaori
    Puzzone di Moena DOP
    A strong intense washed rind cheese
  5. Puzzone di Moena DOP di malga
    Puzzone di Moena DOP Alpage
    A washed rind cheese with an intense and characteristic taste
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