Cheese

(41)
View as Grid List
per page
Typology
  • Typology
  • Alphabetical order
  1. product 31622
    Sissi
    Raw goat's milk tometta by Unteregger
  2. product 31380
    Formaggio Laurin
    Mountain cheese with a washed rind and aged for at least 60 days
  3. Formaggio Primiero Fresco
    Primiero Fresco Cheese
    Washed rind cheese from Trentino, produced with raw milk
  4. Puzzone di Moena DOP
    Puzzone di Moena DOP
    Intense DOP raw milk cheese with washed rind
  5. Puzzone di Moena DOP - Spretz Tzaori
    Puzzone di Moena DOP
    A strong intense washed rind cheese
  6. Puzzone di Moena DOP di malga
    Puzzone di Moena DOP Alpage
    A washed rind cheese with an intense and characteristic taste
  7. Trentingrana - Casello TN 323
    Trentingrana - Casello TN 323
    DOP cheese made only with milk from Trentino and aged for at least 22 ...
  8. Trentingrana - Casello TN 323
    Trentingrana - Casello TN 323
    DOP cheese made only with milk from Trentino and aged for at least 22 ...
  9. Trentingrana DOP Grattugiato
    Trentingrana Grattugiato
    Trentingrana grated from the whole wheel and packaged in a convenient bag
  10. product 31653
    Brennnessel
    Soft cheese made from raw cow's milk with nettle
  11. Caciottina Montanara San Candido
    Caciottina Montanara "Latte Fieno STG"
    Sweet caciotta produced in Pusteria
  12. Candidum
    Candidum
    Small cheese with a soft texture and bloomy rind, with marked notes of...
© VALSANA S.R.L. - All rights reserved - Tel. (+39) 0438 1883 125 - Fax (+39) 0438 64976 - email: valsana@valsana.it - Via degli Olmi 16 - 31010 Godega di Sant'Urbano (TV) - P.IVA 01949710261 - C.F. 00548700244 - Reg. Imprese Treviso N. 00548700244 - Cap.Soc. € 120.000 i.v.