Cheese

(174)
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Typology
  • Typology
  • Alphabetical order
  1. Piacentinu Ennese DOP - Di Venti
    Piacentinu Ennese DOP
    Sicilian raw milk Pecorino, Slow Food Presidium, with pepper and saffron
  2. Torta del Casar DOP
    Torta del Casar DOP
    Cheese with creamy texture, produced with vegetable rennet near Cáceres
  3. Baciodilatte
    Baciodilatte
    Goat cheese with soft paste and flowery rind, creamy and delicate
  4. product 31621
    Berni
    Raw goat's milk tomme with a washed rind by Unteregger
  5. Caprino Trentino di Cavalese
    Caprino Trentino - by Cavalese dairy
    Goat's milk cheese, aged, smooth paste
  6. Chevre Noire d'Argental
    Chevre Noire d'Argental
    Raw goat's milk cheese, filled with charcoal
  7. product 31620
    Ricki
    Washed rind goat caciotta by Unteregger
  8. Robiola di Roccaverano DOP fresca
    Robiola di Roccaverano DOP - fresh
    The famous Roccaverano DOP, in the fresh version
  9. product 30912
    Robiola foglie di fico - fig leaves
    Robiola made with goat's raw milk and matured in fig leaves
  10. product 30913
    Robiola nelle Foglie di Castagno
    Robiola made with goat's raw milk and matured in chestnut leaves
  11. Robiola di Roccaverano DOP affinata
    Robiola of Roccaverano DOP affinata
    Roccaverano DOP refined for 18 days
  12. product 31622
    Sissi
    Raw goat's milk tometta by Unteregger
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