Vegetable

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Typology
  • Typology
  • Alphabetical order
  1. Patè di Carciofi
    Patè di Carciofi
    Preservative-free artichoke pâté grown in Italy and processed by hand
  2. Patè di olive nere
    Patè di Olive Nere
    Patè made with black olives cultivated and processed in Salento
  3. Patè di Peperoni
    Patè di Peperoni
    Pate of sweet red peppers harvested by hand between August and September
  4. Patè di Pomodori Verdi
    Patè di Pomodori verdi
    Pâté of green tomatoes grown in Apulia and harvested between August an...
  5. Peperbuoni Farciti al Tonno
    Peperbuoni stuffed with Tuna
    Delicious slightly spicy chillies stuffed with tuna
  6. Peperoncini farciti alle Acciughe e capperi
    Peperoncini stuffed with Anchovies
    Delicious slightly spicy chillies stuffed with anchovies and capers
  7. product 96357
    Peperoni a Filetti Grigliati
    Crispy and fleshy bell pepper strips
  8. Peperoni a Filetti Grigliati
    Peperoni a Filetti Grigliati al naturale
    Jar of crispy and meaty pepper strips
  9. Peperoni alla crudaiola
    Peperoni alla Crudaiola
    Sweet peppers in strips, cultivated in Salento area and preserved in oil
  10. Peperoni alla crudaiola
    Peperoni alla Crudaiola
    Sweet peppers in strips, cultivated in Salento area and preserved in oil
  11. Peperoni Cherry ripieni con Tonnetto del Mediterraneo
    Peperoni Cherry Ripieni con Tonno
    Cherry peppers filled by hand with Tuna
  12. product 96421
    Peperoni Fritti Croccanti Cruschi
    Jar of Peperone di Senise IGP (pepper) dried in necklaces, 'serte', an...
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