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Pizza in padellino
A pizza base that is soft on the inside and crispy on the outside; very versatil
Code:
95152
Country of origin:
Italy - Veneto
Weight:
400 g (2 pieces each of 200 g)
Minimum order:
1 box with 6 pieces
| Description | A pizza base baked in a small pan, made from 00 flour, spelt, wholemeal spelt and durum wheat semolina; it is prepared with great care and left to rise naturally after a day's pre-fermentation; to be stored at room temperature |
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| Appearance | Each 200 g base has a diameter of about 20 cm and is soft on the inside and crispy on the outside |
| Taste | Cooking in a small frying pan brings out the aroma and flavour of the flours used |
| Our selection | Dolcevia è stata tra le prime aziende a investire sul panificato fresco conservato fuori dal frigorifero, utilizzando mini assorbitori di ossigeno in ogni confezione. Questo garantisce una shelflife di 60 giorni dal confezionamento! |
| Suggestions | Reheat in the oven or in an air fryer at 200°C for 3-4 minutes or until it reaches the desired crispness. This base lends itself to a wide variety of fillings: try it with roasted pumpkin, blue cheese and fried sage, or with stracciatella and mortadella |
| Ingredients | Soft WHEAT flour (type 00), water, SPELT flour, whole SPELT flour, durum WHEAT semolina flour, extra virgin olive oil, salt, baker's yeast, WHEAT malt. |
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| Allergens in ingredients | Cereals containing gluten and thereof |
| May contain traces of: | Eggs, Lupin, Milk, Mustard, Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews, Peanuts, Soybeans |
| Weight | 400 g (2 pieces each of 200 g) |
| Packaging | Plastic bag with active packaging system (oxygen absorber) |
| Storage Conditions (packaged products) | Store in a cool, dry place away from heat sources. Once opened store in the fridge and consume within 3 days. |
| Instructions for use | Regenerate the product to taste best in the oven or air fryer at 200 °C for 3-4 minutes, or until desired crispiness. |
| Nutrition Declaration | Energy: 870 kJ / 208 kcal Fat: 2,7 g of which saturates: 0,4 g Carbohydrate: 39 g of which sugars: 1 g Protein: 6,3 g Salt: 1,6 g Typical value per 100 g |
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