The product
Red King - Chinook Salmon
The Greatest Alaskan species with an intense flavour and spectacular dimensions
Code:
94055
Country of origin:
Italy - Friuli Venezia Giulia
Weight:
2,5 kg approx
Minimum order:
1 piece
| Description | Red King salmon (Oncorhynchus Chinook), troll-caught using traditional hook and line methods, eviscerated and frozed on board to preserves its nutrients, taste, texture, color and perfum; it is then dry salted and cold smoked |
|---|---|
| Appearance | Very big in size, the meat has a bright reddish orange colour; the fillet is without the mandible and can be totally sliced, with lower waste |
| Taste | The taste is sweet and intense, with a silky compact texture and a pleasant solubility; the smoky notes are delicate, respecting the taste of the meat |
| Suggestions | We suggest to slice it horizontally, the flattest possible, avoiding to bend the slice because it tends to break easily; always cover the salmon with a film when placing it in the refrigerator, to prevent the meat to dry |
| Ingredients | King SALMON (Oncorhynchus tshawytscha), salt, sugar, natural aromas |
|---|---|
| Allergens in ingredients | Fish and products thereof |
| FAO Area | FAO 67 |
| Weight | 2,5 kg approx |
| Packaging | Vacuum packed |
| Storage Conditions (packaged products) | Keep refrigerated between 0 and + 4 °C |
| Nutrition Declaration | Energy: 541 kJ / 129 kcal Fat: 5,2 g of which saturates: 1 g Carbohydrate: <0.5 g of which sugars: <0.3 g Protein: 20 g Salt: 2,7 g Typical value per 100 g |
The producer
Friultrota - San Daniele del Friuli (UD) - Friuli Venezia Giulia
Why we chose them
Friultrota was founded in 1970, in San Daniele del Friuli (UD), by the will of Giuseppe Pighin, a fishing lover since ever. The company, born as a
small fish farm, has grown up through the years, with the help of Mauro Pighin, Giuseppe's son. Their primary goal was to produce a high-quality
trout. For this reason, they preserved the original environmental conditions: lots of running water, very low population density, natural growth times
and non-forced integrated feed. Today, Friultrota offers many more specialities, made with the same passion. Ready and easy to use, the products
are characterized by authenticity and goodness that make them light and delicious
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