The product
Olio EVO Fratepietro
A refined blend of Coratina and Cerignola, with a slightly fruity flavour
Code:
93258
Country of origin:
Italy - Apulia
Weight:
500 ml
Minimum order:
1 piece
| Description | Extra virgin olive oil produced from a blend of Coratina and Cerignola olives, grown in Puglia by Fratepietro |
|---|---|
| Appearance | Bright green with golden shades |
| Taste | Notes of almonds and freshly cut grass; the spicy and bitter character of Coratina is well balanced by the sweetness of Cerignola olives |
| Our selection | Fratepietro is a modern, fresh and environmentally conscious farm that has been our supplier for some time, first with Cerignola olives and then also with extra virgin olive oil and artichokes |
| Suggestions | It pairs well with white meats, salads, vegetables with dip, steamed or grilled fish, fresh cheeses and homemade bread. |
| Ingredients | Extra virgin olive oil |
|---|---|
| Weight | 500 ml |
| Packaging | Glass bottle |
| Storage Conditions (packaged products) | Store in a cool, dry place away from heat sources |
| Country of origin of the primary ingredient | Italy |
| Nutrition Declaration | Energy: 3404 kJ / 828 kcal Fat: 92 g of which saturates: 13 g Carbohydrate: 0 g of which sugars: 0 g Protein: 0 g Salt: 0 g Typical value per 100 g |
The producer
Azienda Agricola Fratepietro - Cerignola (FG) - Puglia
Why we chose them
Proud of the ancient family traditions, the Fratepietro Farm tries to combine the centenary handicraft tradition with modern agriculture. Today, the
company is managed by Giovanni and his son Andrea, who represent the latest generation of a family that has been working on the cultivation of
table olives since 1890, when the founder Giovanni Fratepietro inherited the family farm from his grandfather. Since then, season after season, the
Bella di Cerignola olives are harvested when they reach the right degree of maturation, strictly by hand as ever, and processed immediately with
natural ingredients, following the old family recipes. All the production process is controlled by the expert eyes of Andrea, Giovanni and Valentina,
who guarantee quality throughout the entire chain. Excellence is in fact one of the fundamental values that distinguish Fratepietro's work, as well as
respect for men, nature in its own time, genuine flavours and the idea of sustainable progress.
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