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Dressing

(27)
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Typology ▾
  • Typology
  • Alphabetical order
  1. Origano
    Oregano
    Oregano grown in the Sarno Valley (Campania), sun-dried and hand-worked
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  2. Aceto Dogado di Venezia Vinagro Delicato
    Vinagro
    A Venetian red wine vinegar, produced following an ancient recipe
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  3. product 96355
    Corbarini con Basilico in Succo
    Typical cherry tomatoes grown on the hills of the Lattari Mountains
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  4. Crema di radicchio biologico
    Crema al Radicchio Rosso
    Radicchio cream, ideal as a sauce for pasta, lasagna or on pizza
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  5. Crema di radicchio biologico
    Crema di Radicchio Bio
    Radicchio cream perfect as sauce for pasta and lasagne or on a pizza
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  6. Cremasugo di zucca biologica
    Crema di zucca
    Pumpkin cream boiled, in a 600 g bag, ideal base for recipes
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  7. Crema di zucca Bio
    Crema di zucca violina bio
    Boiled pumpkin cream, perfect with gnocchi and risotto, or over pizza
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  8. Cren - Crema di Rafano
    Cren - Crema di Rafano
    Cren prepared according to the traditional recipe, only with horseradi...
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  9. product 96377
    Cuor d'Oro - Passata di Pomodoro
    The classic Southern Italian passata
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  10. product 96230
    Organic Tomato Passata
    100% Italian tomato sauce, in 280 g jar
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  11. product 96376
    Passata di "Pomodorino del Piennolo del Vesuvio DOP"
    Delicate passata made from Pomodorini del Piennolo del Vesuvio PDO
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  12. product 96375
    Passata di Pomodorini Datterini
    Sauce made from datterini tomatoes, sweet and velvety
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