Cheese

(4)
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Typology
  • Typology
  • Alphabetical order
  1. Blu di Capra Capriziola
    Blu di Capra - Capriziola Carozzi
    A soft herbal cheese produced with goat's milk
  2. Ol Sciur
    Ol Sciur
    A very particular goat's blue cheese, covered with red fruits
  3. Ol Sciur
    Ol Sciur 1/4
    A very particular goat's blue cheese, covered with red fruits
  4. Valdeon DO
    Valdeon IGP
    Ancient blue cheese produced in Valdeón valley, in the province of León
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