Cheese

(35)
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Typology
  • Typology
  • Alphabetical order
  1. Mont d'Or AOP Mini
    Mont d'Or AOP Mini Excellence
    Cow's milk cheese characterized by woody notes and a creamy taste
  2. product 46815
    Persille De Tignes
    Cheese made with raw goat's milk and cow's milk produced in Savoie
  3. Jacquin Buche de Lucay
    Chevre Buche de Lucay
    Goat cheese with a bloomy rind, with a fresh and delicate taste
  4. Chevre Noire d'Argental
    Chevre Noire d'Argental
    Raw goat's milk cheese, filled with charcoal
  5. Beaufort AOC - Alpage de Plan Pichu
    Beaufort AOP - Alpage de Plan Pichu
    A great mountain cheese, produced in Haute-Savoie region
  6. Beaufort AOC Chalet d'Alpage
    Beaufort AOP Chelet d'Alpage
    A great mountain cheese, produced in Haute-Savoie region
  7. Brie de Meaux AOC Courtenay
    Brie de Meaux AOC Courtenay
    The classic Brie de Meaux cut in half-moon, produced with raw cow's milk
  8. Comte' AOC Fort St Antoine
    Comte' AOP Fort St Antoine
    A particular selection of Comté produced in alpage and aged 16 months
  9. Comte' AOC Fort St Antoine 3 anni
    Comte' AOP Fort St Antoine
    Rare selection of Comté aged for at least 30 months
  10. Emmentaler AOC - Porzione
    Emmentaler AOC - Portion
    Particular selection of the most famous Swiss cheese aged at least 5 m...
  11. Emmentaler AOP Reserve 1/12 - Gourmino
    Emmentaler AOP Reserve 1/12 - Gourmino
    The "King of Swiss cheeses" in Réserve version, with 15 months of aging
  12. Gruyere AOC Alpage
    Gruyere AOP Alpage - Gourmino's selection
    Alpage selection of the most famous Helvetic cheese
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