Cheese

(16)
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Typology
  • Typology
  • Alphabetical order
  1. product 30912
    Robiola foglie di fico - fig leaves
    Robiola made with goat's raw milk and matured in fig leaves
  2. product 30913
    Robiola nelle Foglie di Castagno
    Robiola made with goat's raw milk and matured in chestnut leaves
  3. Toma ossolana di alpeggio Bettelmatt
    Bettelmatt di Bettelmatt Cheese
    Piemontese cheese produced with alpine milk from Bruna cows
  4. Castelmagno di Montagna DOP stagionato
    Castelmagno di Montagna DOP stagionato
    Piedmontese DOP mountain cheese, aged at least 6 months
  5. Castelmagno di Montagna DOP
    Castelmagno DOP fresco di Montagna
    Piedmontese DOP mountain cheese, aged at least 2 months
  6. product 31263
    Montebore
    Mixed raw milk cheese which shape reminds a wedding cake
  7. Bra Tenero DOP
    Bra Tenero DOP
    DOP cheese produced with raw cow's milk
  8. Raschera DOP
    Raschera DOP
    Piedmont DOP cheese with a characteristic square shape
  9. Toma Piemontese DOP
    Toma Piemontese DOP
    Ancient Piedmont cheese made with raw cow's milk
  10. L'Ottavio Kinara
    L'Ottavio Kinara alla Birra scura
    Piedmontese cheese produced by mixing artisanal beer with raw milk
  11. Lou Bergier Pichin
    Lou Bergier
    A soft cheese, produced by Fattorie Fiandino with vegetable rennet
  12. Formaggio Kinara al tartufo
    Formaggio Kinara al tartufo
    Aged cow's milk cheese with summer truffle
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