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Meat & Charcuterie

(6)
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Typology ▾
  • Typology
  • Alphabetical order
  1. Girello di Bovino per Vitello Tonnato
    Girello
    Boiled beef rounder to prepare Vitello Tonnato
    Wishlist
  2. product 80101
    Lingua Salmistrata Cotto Spellata Bovino Adulto
    A must in boiled meat service, ready to use, already cooked
    Wishlist
  3. Wurstel tipo 'Weisswurst'
    Weisswurst
    The typical bavarian white wurstel, produced by Karl Bernardi
    Wishlist
  4. Wurstel tipo 'Meraner' Bernardi
    Wurstel 'Meraner'
    Frankfurters long and thin, pinkish color, produced by Karl Bernardi
    Wishlist
  5. Wurstel tipo 'Servelade'
    Wurstel 'Servelade'
    Handcrafted Italian wurstel produced by Karl Bernardi with pork and beef
    Wishlist
  6. Wurstel Servelade Valdivù
    Wurstel Servelade Valdivù
    Würstel without preservatives produced with pork and beef meat
    Wishlist
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