Meat & Charcuterie

1. Raw Ham 19 Items
2. Speck and smoked meat 8 Items
3. Pancetta 13 Items
4. Top Loin 1 Items
5. Ham and roasted meat 5 Items
6. Mortadella 14 Items
7. Salami & sausages 12 Items
8. Dried Beef & Carpaccio 4 Items
9. Cooking specialities 8 Items

1. Beef 8 Items
2. Game 3 Items
3. Goat 0 Items
4. Horse 1 Items
5. Pork 80 Items
6. Poultry 0 Items
7. Sheep 0 Items

1. Italy 86 Items

1. Abruzzo 3 Items
2. Aosta Valley 3 Items
3. Apulia 5 Items
4. Basilicata 2 Items
5. Calabria 6 Items
6. Emilia Romagna 49 Items
7. Friuli Venezia Giulia 39 Items
8. Lazio 1 Items
9. Lombardy 21 Items
10. Marche 1 Items
11. Piedmont 9 Items
12. Sicily 5 Items
13. Trentino Alto Adige 37 Items
14. Tuscany 38 Items
15. Umbria 3 Items
16. Veneto 51 Items

1. Bio 1 Items

1. Preservative Free 17 Items

1. No Additives 10 Items

1. Slow Food Presidium 5 Items