The product
Caprino Caprissima
Soft pastuerized goat milk cheese
Code:
20995
Country of origin:
Italy - Lombardy
Type of Milk:
Goat's milk
Weight:
560 g
Minimum order:
1 tray with 7 pieces x 80g
| Description | Soft pastuerized goat milk cheese |
|---|---|
| Appearance | Small round cheeses without rind and with white color |
| Taste | The taste is slightly lemony, full, round with strong hints of the goat milk while the aftertaste is long, round with hints of grass |
| Maturing | Not expected |
| Our selection | This cheese is produced with goat's milk partially treated, so it has only has lower lactic content and is perfect for people that has difficulty enjoying cow's milk cheese |
| Suggestions | Very good spread on toast, but also with a plate of grilled vegetables |
| Weight | 560 g |
|---|---|
| Packaging | Packed in thermowelded plastic pot |
The producer
Carozzi Formaggi - Pasturo (LC) - Lombardy
Why we chose them
Valsassina, the area of Lecco lake, offers a special microclimate that is ideal for the processing of cheese. It is here that the family Carozzi has
worked for more than 50 years. Founded in 1960 by Aldo Carozzi, the company is run now by the third generation: Roberto Carozzi with his wife
Donata and their three children Vera, Aldo and Marco. Carozzi combines his passion, the modern technology of his factory and the precious milk
from the dairies of the area. In his modern factory in Pasturo (LC), the human effort is still fundamental and it focuses on the maturation of the
cheese, the main activity of Carozzi business for all these years. With commitment and know-how, sensibility and patience, skill and respect,
Carozzi
refines all the great PDO cheeses of Lombardy region: Gorgonzola, Taleggio, Quartirolo
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