Dressing

(81)
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Typology
  • Typology
  • Alphabetical order
  1. Curry Madras
    Curry Madras
    An intense curry, fragrant and spicy
  2. Origano
    Oregano
    Oregano grown in the Sarno Valley (Campania), sun-dried and hand-worked
  3. Paprica Dolce Affumicata
    Paprica Dolce Affumicata
    Sweet smoked paprika powder
  4. Pepe Timut
    Pepe Timut
    Pepper from Nepal, with a characteristic citrus aroma
  5. Affettato di Tartufo estivo
    Affettato di Tartufo estivo
    Slices of black truffle ideal for garnishing dishes
  6. Battuto alla Pizzaiola
    Battuto alla Pizzaiola
    Creamy patè produced with sun dried tomatoes, onions, capers and olives
  7. Bruschetta con tartufo
    Bruschetta con tartufo
    Tomato-based sauce with lightly sautéed summer black truffle
  8. product 93353
    Cacio e Pepe di Casa
    Tray of cream with Pecorino Romano PDO, Grana Padano PDO, butter and p...
  9. product 96355
    Corbarini con Basilico in Succo
    Typical cherry tomatoes grown on the hills of the Lattari Mountains
  10. Crema di radicchio biologico
    Crema al Radicchio Rosso
    Radicchio cream, ideal as a sauce for pasta, lasagna or on pizza
  11. product 31548
    Crema Cacio e Pepe
    Pecorino cream produced by CAO with a bold yet balanced flavor
  12. product 31549
    Crema Cacio e Tartufo
    Pecorino and white truffle cream produced by CAO, with a refined and e...
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