Cheese

1. Asiago & friends 14 Items
2. Montasio style 21 Items
3. Pecorino & canestrato 1 Items
4. Historical cheeses 31 Items
5. Taleggio & washed rind 23 Items
6. Toma & Casera 12 Items
7. Refined & spiced 27 Items
8. Gorgonzola & blue cheeses 37 Items
9. Grana style 34 Items
10. Caciotta style 27 Items
11. Soft & creamy cheeses 30 Items
12. Provolone 9 Items
13. Mozzarella & co 27 Items
14. Ricotta 9 Items
15. Milk & Cream 1 Items
16. Cooking specialties 20 Items

1. Buffalo's milk 31 Items
2. Cow's milk 319 Items
3. Goat's milk 69 Items
4. Sheep's milk 68 Items

1. France 22 Items
2. Holland 3 Items
3. Italy 282 Items
4. Spain 4 Items
5. Swiss 6 Items

1. Aosta Valley 8 Items
2. Apulia 15 Items
3. Basilicata 1 Items
4. Campania 5 Items
5. Emilia Romagna 26 Items
6. Friuli Venezia Giulia 8 Items
7. Lazio 2 Items
8. Lombardy 40 Items
9. Molise 9 Items
10. Piedmont 42 Items
11. Sicily 3 Items
12. Trentino Alto Adige 35 Items
13. Veneto 72 Items

1. Raw milk 129 Items

1. Alpage 24 Items

1. Bio 1 Items

1. Slow Food Presidium 17 Items