Cheese

(8)
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Typology
  • Typology
  • Alphabetical order
  1. Brie de Meaux AOC Donge
    Brie de Meaux AOC Donge
    Considered as the best Brie de Meaux, produced by Fromagerie Dongé
  2. Camembert Fermier Cru Bio
    Camembert Fermier Cru
    A raw milk Camembert fermier, produced in an artisanal way
  3. product 44215
    Chaource AOP
    Soft French cheese with a bloomy rind
  4. Delice de Bourgogne
    Delice de Bourgogne
    Soft cheese with mould rind, enriched with cream
  5. Troyes alle Erbe
    Formaggio Troyes with herbs
    Fine fresh cheese, enriched on the surface with Provencal herbs
  6. Brie Fermier Cru
    Organic Brie Fermier Cru
    A Brie fermier produced in a traditional way around Paris
  7. product 44216
    Petit Camembert Calvados
    Mini Camembert produced in Normandy
  8. Brie de Meaux al tartufo
    Specialite truffe ete
    The classic Brie de Meaux enriched with mascarpone and truffle
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