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Meat & Charcuterie

(26)
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Typology ▾
  • Typology
  • Alphabetical order
  1. Culatello in corda
    Culatello in corda
    A culatello produced in the province of Mantova
    Wishlist
  2. Culatello Pelato Lusetti due metà
    Culatello Pelato Lusetti due metà
    A Culatello prepared with national thighs produced in the province of ...
    Wishlist
  3. Fiocco di Prosciutto in Corda Lusetti
    Fiocco di Prosciutto Lusetti
    Gourmet Prosciutto made from carefully selected meat of finest quality
    Wishlist
  4. Prosciutto di Suino Nero dei Nebrodi
    Prosciutto di Suino Nero dei Nebrodi
    A cured ham produced from Nero dei Nebrodi pigs wild raised for two year
    Wishlist
  5. Lardo di Suino Nero dei Nebrodi
    Lardo di Suino Nero dei Nebrodi
    Lard from Nebrodi Black Pig produced in the North East of Sicily
    Wishlist
  6. Guanciale al pepe (1,5%)
    Guanciale al pepe (1,5%)
    A rare piece of charcuterie perfumed with black pepper
    Wishlist
  7. Guanciale di Suino Nero dei Nebrodi
    Guanciale di Suino Nero dei Nebrodi
    Cheek lard from Nebrodi Black Pig produced in the North East of Sicily
    Wishlist
  8. Pancetta Steccata Lusetti
    Pancetta Steccata Rustica
    An authentic pancetta matured within two wooden cues made by Lusetti
    Wishlist
  9. Prosciutto Cotto Alta Qualità Praga
    Cooked ham l'Artemano bone-in smoked
    Ham with delicately smoked bone-in
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  10. Prosciutto Cotto Alta Qualità Praga con Garretto
    High quality ham with shank - Praga
    Prague cooked ham with hock, without added polyphosphates
    Wishlist
  11. Mortadella Bologna IGP Oro
    Mortadella Oro l'Originale Levoni
    Cooked sausage of pure pork
    Wishlist
  12. Mortadella Bologna IGP C/Pistacchio Levoni
    Mortadella Oro l'Originale with Pistachio Levoni
    Cooked sausage of pure pork with pistachio
    Wishlist
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