The product
Caciotta a latte crudo Cansiglio bio
Small cheese produced with organic cow's milk collected in the Cansiglio area
Code:
30109
Country of origin:
Italy - Veneto
Type of Milk:
Raw Cow's milk
Weight:
800 g approx
Minimum order:
1 piece
| Description | Organic cow's raw whole milk collected exclusively from selected and qualified farms of the mountain area of Cansiglio |
|---|---|
| Appearance | The rind is thin and amber coloured, the paste is compact and without eyes |
| Taste | Sweet, slightly sapid with hint of cooked butter |
| Maturing | at least 15 days |
| Our selection | Finally, a caciotta produced with raw milk of Cansiglio, a mountain area at 1000 meter above sea level where cows can graze all the day |
| Suggestions | Taste it on fresh or cooked vegetables, olives, grapes, pears or apples |
| Ingredients | Organic raw cow's MILK, salt, rennet, selected lactic ferments |
|---|---|
| Allergens in ingredients | Milk and products thereof |
| Weight | 800 g approx |
| Packaging | Unpacked |
| Storage Conditions (unpacked products) | Keep refrigerated between +0°and + 4° C |
| Instructions for use | Rind not edible |
| Country of origin of the primary ingredient | Italy |
| Nutrition Declaration | Energy: 1633 kJ / 390 kcal Fat: 33 g of which saturates: 23 g Carbohydrate: 1,5 g of which sugars: 1,5 g Protein: 23 g Salt: 1 g Typical value per 100 g |
The producer
Latteria di Soligo - Farra di Soligo (TV) - Veneto
Why we chose them
Latteria Soligo was founded as a cooperative in 1883, one of the first cooperatives in Italy. Along its history of over 130 years, the dairy was the
reference point for the dairy sector of the whole Treviso area, infact it opened numerous small dairies throughout the territory. Still today the beating
heart of the Latteria Soligo is represented by over 200 members who engage with passion in the breeding of cows and in the milk production. In
2020, the dairy concluded a merger with Latteria Agricansiglio in Fregona, where it kept the processing and ageing, that for some cheeses still takes
place inside the spectacular natural caves Grotte del Caglieron.
From the same producer
See also:
You might also be interested to the following products
-
-
-
-
Caciotta Fumo del Cansiglio bioCaciotta produced with cow's raw milk, sweet and slightly smokey -
-
-
-
Caciotta Fumo del Cansiglio bioCaciotta produced with cow's raw milk, sweet and slightly smokey
-
-