
The product
San Marzano Tomatoes DOP
San Marzano peeled tomatoes in sauce, in a 250 g can
Code:
93583
Country of origin:
Italy - Campania
Weight:
Net weight 2,5 kg (drained weight: 1,5 kg)
Minimum order:
1 box with 6 pieces
Description | San Marzano tomatoes from Italy |
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Appearance | It has a bright red color, an elongated shape, and few seeds |
Taste | The taste is fresh, succulent, smooth and round. The aftertaste is round with strong hints of freshness |
Curiosity | As many as 24 farmer members of DANIcoop are exclusively dedicated to the cultivation of San Marzano tomatoes in areas protected by the DOP regulations. It is a highly cherished tomato in all areas of cooking: master pizzaiolos prefer it for their pizzas (especially the Margherita); chefs use it for great Italian specialties, such as Neapolitan Ragù |
Our selection | Dani Coop is an agricultural cooperative founded in 1991, made up of 60 members, and it has as one of its main activities the commercialization of San Marzano tomatoes. Dani Coop oversees the entire production process of San Marzano, starting from the seeds, providing seedlings to its producer members, and ensuring technical agronomic assistance throughout the growing phase until the harvest |
Ingredients | Peeled tomatoes San Marzano, pomdooro juice San Marzano, acidity corrector: citric acid |
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Weight | Net weight 2,5 kg (drained weight: 1,5 kg) |
Packaging | Packed in tin |
Storage Conditions (packaged products) | After opening, keep refrigerated and use within 3-4 days |
Country of origin of the primary ingredient | Italy |
Nutrition Declaration | Energy: 100,3 kJ / 23,8 kcal Fat: 0,2 g of which saturates: 0 g Carbohydrate: 3,8 g of which sugars: 3,7 g Protein: 1,1 g Salt: 0,13 g Typical value per 100 g |
The producer
DANIcoop - Sarno (SA) - Campania

Why we chose them
Danicoop Società Cooperativa Agricola was founded in 1991 in Sarno, in the province of Salerno, now composed of over 70 members. One of its
main activities is the marketing of the San Marzano DOP tomato. Danicoop meticulously follows the entire production process of San Marzano: it
provides the seedlings to the producer members and provides the same technical agronomic assistance during their growth, up to the harvest.
Behind every jar of San Marzano tomato there is a complex organization, made of farmers, technicians and controls on the raw material, which allow
a complete traceability of the entire supply chain, from the plant to the jar
From the same producer