The product
Salame Trevigiano
A typical soft paste trevisan salame
- Sku:
- 80141
- Country of origin:
- Italy, Veneto
- Weight:
- 700-800 g circa
- Minimum order:
- 1 pezzo.
- Description
- Lean selected meat from Italian pigs: rindless bacon, throat, shoulder, under shoulder, hind and tummy.
- Appearance
- Soft medium grain salami
- Taste
- Sweet and fragrant
- Maturing
- Almeno 30 giorni
- Our selection
- A typical trevisan salame, esclusively produced with selected meats, processed in an artisan way and casted in natural gut. Garanteed by Cesare and Giacomo De Stefani
- Suggestions
- Very nice in antipasto dishes especially with some pickled vegetables. Excellent in sandwiches with some green lettuce and drops of olive oil. Excellent also with some white crusty bread and a glass of Sparkling Prosecco
- Weight
- 700-800 g circa
- Packaging
- Unpacked
The producer
Salumificio De Stefani - Valdobbiadene (TV) - Veneto
Selected because
Salumi De Stefani was born in 1958 as a butcher's shop in the country, in Guia di Valdobbiadene, by Giuseppe De Stefani .
Today the sons Cesare and Giacomo run the company, they continues the tradition of authenticity but with advanced technology.
Experience and a passion of Caesar and James have made their products, quality meats that retain the aroma and flavor of the agricultural world has
passed.