The product
Panna da Montare 32% UHT Debic
A UHT cream designed for whipping
Code:
60510
Country of origin:
Italy - Lombardy
Weight:
2 liters
Minimum order:
1 piece
| Description | Cream with fat content (32%) to make it ambivalent, in fact it can be used both in cooking and in pastry |
|---|---|
| Appearance | It has a cream color, not pure white, unlike the Prima Blanca, because it is of Belgian origin |
| Taste | Sweet with the characteristic flavour of the fresh cream |
| Our selection | It is produced using a unique UHT treatment method that retains the unmistakable flavor of fresh cream |
| Suggestions | This cream is suitable for all applications in which is usually required a lighter cream. Also suitable for preparations of ice cream but also to add the final touch in kitchen decorations. The ideal room temperature is 4 ° C (for cold conditions). It should be shaken well before use. It can be whipped with all kinds of machinery: with siphon or planetary. The ideal temperature to be whipped are between 2 and 6 ° C |
| Ingredients | CREAM, stabilizer: E407 |
|---|---|
| Allergens in ingredients | Milk and products thereof |
| Weight | 2 liters |
| Packaging | Plastic Bottle |
| Storage Conditions (packaged products) | Keep in the fridge |
| Instructions for use | After opening, keep refrigerated at max +7 ° C and use within 4 days |
| Nutrition Declaration | Energy: 1298 kJ / 310 kcal Fat: 32 g of which saturates: 23 g Carbohydrate: 3,2 g of which sugars: 3,2 g Protein: 2,4 g Salt: 0,08 g Typical value per 100g |
The producer
Debic - Agrate Brianza (MI) - Lombardy
Why we chose them
Debic is a brand of Friesland Campina, a north european company specialized in the development of dairy products and largest dairy cooperative in
the world.
Since it was founded in 1920, Debic has become the reference brand in dairy products for bakers, pastry chefs, chocolate makers, chefs and
caterers.
Debic provides a wide range of cream and cream specialities, whipping cream in a spray can, user-friendly bases for the preparation of desserts,
standard and technical butter specialities and fillings.
Debic manages the entire dairy chain - from milk production to the finished product and all the links in between, with the aim to ensure high-quality
dairy solutions that meet the real needs of the food professional.
In 40 years, Debic has built up a vast amount of knowledge about dairy products, and developed a lots of innovations focusing on the needs of the
foodservice: to save time and provide easier and better solutions.
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