The product
Lasagna con Ragù di Manzo
Lasagne cooked in the oven and packaged in heat-sealed trays, to be reheated
Code:
96164
Country of origin:
Italy - Veneto
Weight:
3 kg approx
Minimum order:
1 piece
| Description | Classic oven-baked lasagna, just like the one you would make at home, with egg pasta, beef ragù, Grana Padano DOP cheese, fresh béchamel sauce and a delicious gratin topping |
|---|---|
| Appearance | Multi-layered lasagna stored in a convenient heat-sealed tray, easy to portion and reheat in the oven |
| Taste | Tasty and intriguing, with a good balance of all ingredients without the béchamel sauce overpowering the dish. Once heated, the lasagna forms an inviting crust on the surface |
| Our selection | A line of high-quality ready-made gourmet dishes created by Eat Like a Star, a Treviso-based company with extensive experience in the catering sector. An interesting selection of ready-to-use recipes dedicated to the new catering sector, which does not have equipped kitchens, and to traditional retailers, who are always looking to expand their range of ready-made dishes |
| Suggestions | Cut out a single portion and reheat in a microwave oven for 3 minutes at 750 W or in a conventional oven to obtain an appealing crust on the surface |
| Ingredients | Semi-skimmed MILK, grated Grana Padano PDO (MILK, salt, rennet, preserved: lysozyme protein of the EGG), EGG pasta (semolina durum WHEAT, ground EGGS 18,5%, water) (11%), beef (7%), (origin: Poland), water, BUTTER, tomato pulp (tomato, tomato juice, ity corrector: citric acid), wheat FLOUR type 00, pork loin (2%) (origin: Austria), tomato peeled (long peeled tomatoes, tomato concentrate, acidity corrector: citric acid), onion, red WINE, Porto WINE, salt, carrots, CELERY, extra virgin olive oil ar, nutmeg, black pepper, rosemary, sage, |
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| Allergens in ingredients | Cereals containing gluten and thereof, Eggs and products thereof, Milk and products thereof, Celery and products thereof, Sulphur dioxide and sulphites > 10 mg/kg o mg/L |
| May contain traces of: | Crustaceans, Fish, Lupin, Mustard, Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews, Peanuts, Sesame seeds, Shellfish, Soybeans |
| Weight | 3 kg approx |
| Packaging | Packed in a protective atmosphere in a tray |
| Storage Conditions (packaged products) | Store between 0 °C and +4 °C |
| Instructions for use | Pierce the film and heat in the microwave at 750 W for 10 minutes. Consume within 72 hours of opening after storing at a temperature between 0 °C and +4 °C |
| Nutrition Declaration | Energy: 692 kJ / 166 kcal Fat: 9 g of which saturates: 4,9 g Carbohydrate: 12,6 g of which sugars: 3,5 g Protein: 8,6 g Salt: 0,7 g Typical value per 100 g |
The producer
Eat Like a Star - Maser (TV) - Veneto
Why we chose them
This company based in Maser (TV), which started out with a restaurant business in Treviso and Venice, was born from Arianna Parisotto's idea to
create a line of ready-to-use single-portion dishes to support restaurateurs. A specific format based on low-temperature vacuum cooking techniques
to preserve all recipes without additives. Ready meals, both traditional and international, prepared with quality ingredients, no preservatives, zero
waste and careful control of food costs. These are the ingredients of Eat Like a Star products, designed both for retail, for consumers who have
less and less time to cook, and for the ho.re.ca. sector, for the many places without kitchens or with difficulties in finding staff. The great attention to
the quality of products and processes, the obsession with food safety and the use of advanced technologies also make it possible to obtain stable
and safe dishes, with consistent quality and a truly interesting shelf life. A modern company that loves to experiment and stands out even in the most
traditional dishes.
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