The product
Zuppa Biologica
Soup of cereals and pearly and broken legumes grown organically
Code:
96283
Country of origin:
Italy - Umbria
Weight:
350 g
Minimum order:
1 piece
| Description | Poggio Aquilone cereal soup |
|---|---|
| Appearance | Typical of the ingredients that make up the mix |
| Taste | Vegetable and delicate |
| Curiosity | Pearl spelled soup, pearl barley, split peas and red lentils |
| Our selection | BioAlberti is an agricultural company, entirely organic, immersed in the rolling Umbrian hills in the locality of Poggio Aquilone and extends over an area of 560 hectares between the province of Perugia and the province of Terni |
| Suggestions | It does not require preventive soaking, its preparation is concentrated in the 45 minutes of cooking. It is suggested to brown the sauce with EVO oil, add the soup by making it toast and then cover it with vegetable broth |
| Ingredients | WHEAT organic pearl spelled, organic pearl BARLEY, organic peeled and split peas, organic broken variegated lentils, organic peeled red lentil |
|---|---|
| Allergens in ingredients | Cereals containing gluten and thereof |
| May contain traces of: | Nuts and products thereof, Sesame seeds and products thereof, Soybeans and products thereof |
| Weight | 350 g |
| Packaging | Packaged in a protective atmosphere bag |
| Storage Conditions (packaged products) | Keep in a cold and dry place |
| Instructions for use | Without soaking - Cooking time: about 45 minutes |
| Country of origin of the primary ingredient | Italy |
| Nutrition Declaration | Energy: 1447 kJ / 342 kcal Fat: 2,4 g of which saturates: 0,4 g Carbohydrate: 58,5 g of which sugars: 1,6 g Protein: 16,4 g Salt: 0,02 g Typical value per 100 g |