The product
Senapata di arancia
Conserva di arance arricchita con essenza di senape
Code:
93186
Country of origin:
Italy - Veneto
Weight:
250 g
Minimum order:
1 piece
| Description | Orange jam enriched with mustard essence |
|---|---|
| Appearance | Compact and textured consistency with easily distinguishable bits of orange on the palate |
| Taste | Sweet in flavor, yet simultaneously intense, not cloying at all, ideal to be paired with a wide range of both sweet and savory preparations |
| Curiosity | The company was started a couple of years ago by two young men who decided to combine their individual skills: Mattia, a chef, and Stefano, a fruit and vegetable trader. Their concept encapsulates the idea of bringing all the riches of the garden to the table |
| Our selection | It won us over because Orchard Medley is a young and capable company that places a strong emphasis on the integrity of the flavor of the fruits and vegetables used, without the addition of additives and preservatives |
| Suggestions | Ideal when paired with Parmigiano Reggiano DOP or with aged sheep's milk cheeses like Otto Passi's 180-day Superior Pecorino |
| Ingredients | Untreated oranges 85%, sugar, salt, MUSTARD essence, gelling agent: pectin |
|---|---|
| Allergens in ingredients | Mustard and products thereof |
| Weight | 250 g |
| Packaging | Glass jar |
| Storage Conditions (packaged products) | Store in a cool, dry place away from light sources |
| Instructions for use | After opening close the jar, refrigerate and consume within 15 days |
| Nutrition Declaration | Energy: 1020 kJ / 240 kcal Fat: <0,5 g of which saturates: <0,5 g Carbohydrate: 59 g of which sugars: 44 g Protein: <0,5 g Salt: 0,01 g Typical value per 100 g |
The producer
Macedonia Dell'Orto - Jesolo (VE)
Why we chose them
Mattia and Stefano are the two partners of the young and small company of production of canned food born in Jesolo (VE) that unites their individual
skills: the first - Mattia - is a cook and the second - Stefano - a fruit and vegetable merchant. Daily fresh fruit and vegetables are selected at the
market or directly at the farmer by Stefano and worked in a small laboratory by Mattia, with respect and attention to the transformation. Everything is
found in their preserves, simple and clean on the palate.
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