The product

Pancetta Affumicata - Smoked Cured Bacon

A classic stretched bacon, delicately smoked
Sku:
80405
Country of origin:
Italy, Veneto
Weight:
1,5 kg approx
Minimum order:
1 piece
Description
Pork meat of EU origin
Appearance
It has a square shape, half vacuum packed
Taste
Sweet, delicately smoked
Our selection
The history of the Coati cured meat factory begins in the late 1800s when Adolfo and Teresa worked in their food shop in Marano di Valpolicella, in the province of Verona, in direct contact with their customers. More than a hundred years have passed and today, now in the fourth generation, this passion that lasts over time also involves Beatrice, Federica and Giampaolo, together with their parents, not only in the management of the company but also in the most important stages of production
Suggestions
It is a classic smoked pancetta, which is widely used in the kitchen for the preparation of various sauces, first of all carbonara. To try with lime for the preparation of an excellent first course based on fresh pasta
Weight
1,5 kg approx
Packaging
Vacuum packed in a food film bag