The product
Guancia di Maiale
Juicy whole pork cheek, enhanced with a rich wine sauce
Code:
96157
Country of origin:
Italy - Veneto
Weight:
180 g approx
Minimum order:
1 box with 5 pieces
| Description | Glazed pork cheek with demi-glace sauce made from Port wine, red wine, spices, and vegetables |
|---|---|
| Appearance | The whole cheek is well-cooked inside and immersed in its own brownish reduction |
| Taste | Sweet and slightly spiced, it can be adjusted during the final plating; the demi-glace sauce adds creaminess and thickness to an already tender preparation |
| Our selection | A line of high-quality ready-made gourmet dishes created by Eat Like a Star, a company from Treviso with extensive experience in the restaurant industry. An interesting selection of ready-to-use recipes designed for the new restaurant sector, which lacks fully equipped kitchens, and for traditional retail, always looking to expand its range of ready-made meals |
| Suggestions | The dish can be complemented in various ways: with fondant potato, mashed potatoes or celery root, or a side of porcini mushrooms |
| Ingredients | Pork cheek (Italy) (43%), water, onion, Port WINE, red WINE, carrots, CELERY, extra virgin olive oil, salt, rosemary, sage, black pepper and thyme |
|---|---|
| Allergens in ingredients | Celery and products thereof, Sulphur dioxide and sulphites > 10 mg/kg o mg/L |
| May contain traces of: | Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Mustard, Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews, Peanuts, Sesame seeds, Shellfish, Soybeans |
| Weight | 180 g approx |
| Packaging | Packed in a vacuum bag |
| Storage Conditions (packaged products) | Store at a temperature between 0 °C and +4 °C |
| Instructions for use | Pierce the film and microwave at 750 W for 3 minutes |
| Nutrition Declaration | Energy: 427 kJ / 102 kcal Fat: 5,2 g of which saturates: 1,5 g Carbohydrate: 1,9 g of which sugars: 1,9 g Protein: 8,4 g Salt: 0,5 g Typical value per 100 g |
The producer
Eat Like a Star - Maser (TV) - Veneto
Why we chose them
This company based in Maser (TV), which started out with a restaurant business in Treviso and Venice, was born from Arianna Parisotto's idea to
create a line of ready-to-use single-portion dishes to support restaurateurs. A specific format based on low-temperature vacuum cooking techniques
to preserve all recipes without additives. Ready meals, both traditional and international, prepared with quality ingredients, no preservatives, zero
waste and careful control of food costs. These are the ingredients of Eat Like a Star products, designed both for retail, for consumers who have
less and less time to cook, and for the ho.re.ca. sector, for the many places without kitchens or with difficulties in finding staff. The great attention to
the quality of products and processes, the obsession with food safety and the use of advanced technologies also make it possible to obtain stable
and safe dishes, with consistent quality and a truly interesting shelf life. A modern company that loves to experiment and stands out even in the most
traditional dishes.
See also:
You might also be interested to the following products
-
Costine di Maiale con salsa BBQPork ribs glazed in barbecue sauce, to be reheated in the microwave