The product

Grana Padano DOP

A typical Grana Padano produced in the province of Mantova, Cremona and Brescia
Code:
34009
Country of origin:
Italy
Type of Milk:
Raw Cow's milk
Weight:
18 kg
Minimum order:
1 piece
More Information
Description Raw cow's milk
Appearance The rind is thick and its colour is yellow. The paste is compact, hard and grainy while its colour is pale-yellow
Taste The taste is dolce, round and full to the palate. The aftertaste is long, dolce and herbal
Maturing At least 20 months
Curiosity The cheese dairies we selected comes from the area of Mantua
Suggestions One of the symbols of Made in Italy. The perfect cheese to be grated over pasta, or risotto. Excellent as a table cheese. Beautiful with medium bodied red and white wines. Nice with fresh pears and grapes
More Information
Ingredients MILK, rennet, salt. Preservative: Lysozyme (EGG protein)
Allergens in ingredients Eggs and products thereof, Milk and products thereof
Weight 18 kg
Packaging Whole wheel unpacked, fractions in thermoshrinking film
Storage Conditions (packaged products) Keep at +4° C/ +8° C
Nutrition Declaration Energy: 1654 kJ / 398 kcal
Fat: 29 g
of which saturates: 18 g
Carbohydrate: 0 g
of which sugars: 0 g
Protein: 33 g
Salt: 1,5 g
Typical value per 100 g
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