The product

Cooked Ham - Prosciutto Cotto Antonio

A unique cooked ham in the traditional way of Trieste area
Code:
SPE 160
Country of origin:
Italy - Friuli Venezia Giulia
Weight:
11 kg approx
Minimum order:
1 piece. Also available in half (code SPE160M) - by reservation
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Description The meat is coming from very heavy pigs from Friuli area. This is an artisan ham smoked in an authentic and all natural way
Appearance The shape resembles that of a 'panettone'. The outer surface is covered with the rind, which has a golden-brown color, typical of natural smoking- induced browning, and it covers at least 30-40% of the surface. The lean parts range in color from pink to dark pink, while the fat is white
Taste The taste is sweet, round, succulent to the palate, perfumed and delicately fume. The aftertaste is round, sweet and slightly meaty with hints of wet wood and herbs and long notes of caramel, smoke and sugar
Suggestions It is traditionally cut into thick slices, heated with butter and served with sauerkraut and mashed potatoes. Perfect to accompany the mustard or horseradish
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Weight 11 kg approx
Packaging Vacuum packed
© VALSANA S.R.L. - All rights reserved - Tel. (+39) 0438 1883 125 - Fax (+39) 0438 64976 - email: valsana@valsana.it - Via degli Olmi 16 - 31010 Godega di Sant'Urbano (TV) - P.IVA 01949710261 - C.F. 00548700244 - Reg. Imprese Treviso N. 00548700244 - Cap.Soc. € 120.000 i.v.