Cheese

1. Pecorino & canestrato 12 Items
2. Historical cheeses 1 Items
3. Grana style 20 Items
4. Caciotta style 1 Items
5. Soft & creamy cheeses 7 Items
6. Ricotta 2 Items
7. Milk & Cream 1 Items
8. Cooking specialties 2 Items

1. Cow's milk 29 Items
2. Sheep's milk 14 Items

1. Italy 46 Items

1. Abruzzo 1 Items
2. Aosta Valley 8 Items
3. Apulia 21 Items
4. Basilicata 1 Items
5. Calabria 3 Items
6. Campania 12 Items
7. Emilia Romagna 32 Items
8. Friuli Venezia Giulia 10 Items
9. Lazio 6 Items
10. Lombardy 70 Items
11. Molise 9 Items
12. Piedmont 53 Items
13. Sardinia 14 Items
14. Sicily 14 Items
15. Trentino Alto Adige 41 Items
16. Tuscany 27 Items
17. Veneto 110 Items

1. Raw milk 17 Items

1. Slow Food Presidium 1 Items