Two duck breasts smoked and matured like a speck.
Country of origin: **
Italy - Friuli Venezia Giulia
1 pezzo. Disponibile anche preaffettato in buste da 100 g (codice 84111)
|Description||Produced with ducks bred estensively by Hungarian breeders and fed with no genetically modified food and without the use of animal flour.|
|Appearance||Two duck breasts one on top of the other, very simular to a trentino speck for the presenze of lean and fatty meat and the method of smoking and maturing.|
|Taste||Sweet and delicately smoked|
|Suggestions||One of the rare delicacies. Sliced by hand and then served with crostini from brioche. An excellent appetizer that looks for full bodied white wines that give a hidden sweetness like the whites from the Alto Adige area|