The product

Panettone Cioccolato e Amarena in Scatola

Delicious cocoa panettone with chocolate and black cherries, in an elegant box
Country of origin: **
1 kg
Minimum order:
1 box with 6 pieces
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Description Soft leavened product with cocoa dough, enriched with chocolate drops and candied black cherries
Appearance Soft, the dough has an evident alveolation and is brown in colour, with the black cherries evenly distributed
Taste Rich, with intense flavour of chocolate, sweetened by candied black cherries that make the taste even more intriguing
Curiosity The dark dough is obtained by adding cocoa mass in the processing, and is then enriched with 60% dark chocolate drops from South American and candied black cherries
Our selection For our first steps in the world of Christmas leavened products, we could only ask to Forno Follador with which we have established a solid relationship: a selection that satisfies the expectations of lovers of great classics, such as Traditional Panettone or Pandoro, but also some less traditional proposals, such as the Panettone with Pistachio or the one with Chocolate and Amarene. For everyone, one common denominator: careful selection of raw materials, processing of fresh mother yeast and respect for traditional leavening times
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Ingredients Soft WHEAT flour type 00, BUTTER, pre-candied black cherry in syrup 11% (black cherries, sugar, glucose syrup, water, black cherry 4%, acidifier: citric acid, anthocyanin dyes extracted from plants), EGG yolk, granulated sugar, water, fresh mother yeast (contains WHEAT), cocoa mass 3% (cocoa powder, natural cocoa butter), dark chocolate drops 3% peru (cocoa min. 60%. cocoa, sugar), white chocolate 3% (sugar, cocoa butter, MILK powder, whey powder, emulsifier: lecithin SOY, natural vanilla flavoring), aromatic paste [candied orange paste (fresh orange peel, glucose syrup, fructose, sucrose, lemon juice), honey, orange peel, lemon peel, Madagascar and Tahiti vanilla], whole UHT MILK, dehydrated MILKgranulare, sale, farina di malto d'ORZO
Allergens in ingredients Cereals containing gluten and thereof, Eggs and products thereof, Milk and products thereof, Soybeans and products thereof
Other allergens Mustard and products thereof, Nuts and products thereof, Sesame seeds and products thereof
Weight 1 kg
Packaging Packaged in bag and box
Storage Conditions (packaged products) Keep in a cold and dry place
Nutrition Declaration Energy: 632 kJ / 390 kcal
Fat: 20 g
of which saturates: 14 g
Carbohydrate: 32 g
of which sugars: 14 g
Protein: 6,8 g
Salt: 0,17 g
Typical value per 100 g
The producer


Why we chose them
For three generations, the Follador family has been anticipating dawn every morning to transform quality raw materials into excellent bakery products. Simple and genuine ingredients, worked with patience and passion, experimenting until they reach the perfect result. This is how Antonio Follador's food service line was born: the aim is to meet the needs of chefs, bartenders and artisans in the food sector who wish to offer state-of-the-art stuffed breads and focaccia. The bread is not conceived as a simple container, but contributes with its quality to raise the experience of taste. In years of research and experimentation, different varieties of grains have been selected, coming from different regions, with a direct relationship with the producer. Furthermore, for the certified organic products, the flours used originate from 100% Italian organic wheat, coming from a certified and guaranteed supply chain.
From the same producer
© VALSANA S.R.L. - All rights reserved - Tel. (+39) 0438 1883 125 - Fax (+39) 0438 64976 - email: - Via degli Olmi 16 - 31010 Godega di Sant'Urbano (TV) - P.IVA 01949710261 - C.F. 00548700244 - Reg. Imprese Treviso N. 00548700244 - Cap.Soc. € 120.000 i.v.